Paul Ramain / J.-V. Prost - Myco Gastronomie - 1954

Only one available — a single, individual piece.

Ships by Tuesday 29 September.

Myco Gastronomie by Paul Ramain and J.-V. Prost, a bound demi leather illustrated edition in French, original edition numbered 267 of 500 with 110 pages, published by Les Bibliophiles Gastronomes in 1954, featuring eight colour plates and a focus on the intersection of mycology and gastronomy. Author: Paul Ramain / J.-V. Prost. Subject: Cookery, food & drink, Illustrated, Science. Edition: 1st Edition, Illustrated Edition, Limited edition, Numbered edition. Condition: Good. Author / Illustrator: Paul Ramain / J.-V. Prost.

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